Pumpkin Cookies

2 c. All-purpose flour 1 1/3c. Quick oats 1tsp baking powder 1tsp ground cinnamon 1/2 tsp salt 2 sticks butter/margarine softened 1c. granulated sugar 1c. firmly packed brown sugar 1c. Pure Pumpkin 1 egg 1tsp vanilla 3/4 c. chopped walnuts 3/4c. raisins Heat oven to 350. Grease baking sheet In a med bowl, combine flour, oats, baking soda, cinnamon and salt; mix well. In large bowl beat butter and both sugars with electric mixer until light and fluffy. Add pumpkin, egg, vanilla; mix well. Add flour mixture and mix well. Stir in nuts and raisins. Drop 1/4c. dough onto prepared baking sheet; spread into 3inch circle or oval. Repeat until all dough is used. Bake 14-16 min or until cookies are firm and lightly browned. Cool 2min on baking sheet; remove to wire racks. Cool completely. Decorate if desired with icing, chips, candies, raisins or nuts.